It is no accident that NYC has some very well known chefs. They have made sure they are well known by not just coming up with great food, brillianty presented, but have marriedd their cooking smarts to an equal amount of marketing and media pizazz. So much so that Bobby Flay’s divorce hit the headlines last month so never doubt that top chefs are celebs.
In this video watch current top desseert chef in NYC, Dominique Ansell step up his profile a notch by taking the ‘tasting menu’ concept and making it a dessert centric exercise. He’s going to be offering an 8 course menu for $75, tasting menus by definition are never, ever cheap. by the time you ahve finished watching the video you willb e salivating as you are meant to.
The new dessert menu is being offered at Dominique Ansell Kitchen , in the second floor kitchen of this new restaurant at 137 Seventh ave South West Village which Ansell is using to trial a number of new dishes as well as new desserts.